Staff profile

• Studies involving chromatographic tandem mass spectrometry (GC/GCMS, HPLC/LCMS) analysis of nutrients and small molecules as biomarkers in biological systems - animal, plants, microbial, mycological and humans.
• Targeted metabolomics and analysis for FAMEs, Short chain fatty acids (SCFAs), polyphenols, steroids, mycotoxins, biotoxins, enzyme inhibitor technology residues etc.

Journal Article

• Byrne, M. P., Forrestal, P. J., O’ Callaghan, T. F., Rahman, N., Ray, A., Danaher, M., Corrigan, B. M., McCarthy, N. A., Nkwonta, C. G., Richards, K., Garavand, F., Cummins, E., & Hogan, S. A. (2025). Impacts of N-(n-Butyl)thiophosphoric triamide (NBPT) on the Physicochemical Properties of MPI Dispersions: A Study on Micelle Integrity. Food Structure, 100423. https://doi.org/10.1016/j.foostr.2025.100423
• Krishnan, R. R., Patel, K. H., Olasupo, A. D., Nkwonta, C., Bolarinwa, I. F., Oke, M. O., Xu, X., Wu, J., Yong, A., Li, P., Liang, Z., & Ifie, I. (2025). Investigation of functional additives in chitosan-based edible coatings and their impact on physicochemical, bioactive, and microbial stability of orange-fleshed sweet potatoes (OFSP) during storage. Scientia Horticulturae, 340, Article 113956. https://doi.org/10.1016/j.scienta.2025.113956